Mountain Mama's Beef & Cheddar Sandwiches
Watch the video:
These are my take on Arby's, roast beef & cheddar sandwiches. I created this recipe years ago when all of my six children were still at home with us and I wanted a less expensive version of Arby's that I could make myself at home. These are amazing!
Ingredients:
1 - bag onion hamburger buns
3 lbs. ground beef
1/4 teaspoon salt
1 tablespoon dried onions (optional)
1 - 0.87 oz. envelope brown gravy mix
1 cup water
Velvetta Cheese (I use the Wal-Mart, great value brand.)
1 - 6 oz. bag French Fried Onions (also Wal-Mart brand)
Sauté ground beef over medium heat with salt and dried onions in large frying pan. Drain grease. Use that same frying pan to cook brown gravy mix with 1 cup water according to envelope instructions. Add the drained, cooked, ground beef and mix.
Open buns and broil for 1 minute. Top each side with sliced velvetta cheese. Do not be stingy with the cheese. Broil another 2 minutes. Be careful not to burn. Add 1 scoop of beef mixture to one side of every pair of buns. So, one scoop of meat for each sandwich. I like to use an ice cream scoop to pack the meat together. Flatten/Shape meat to fit bun with a fork. Top meat mixture with fried onions. Close each sandwich. Makes 8 yummy sandwiches!
Watch the video: https://www.youtube.com/watch?v=vKAdJU6F6dc
Watch the video: https://www.youtube.com/watch?v=vKAdJU6F6dc
